A nourishing and aromatic blend of creamy oats infused with Tiger Purrr Chai, offering a wholesome, spiced start to your day with hints of cinnamon, cardamom, and natural sweetness.

THE RECIPE

INGREDIENTS

200ml milk
1 tbsp Tiger Purrr Original
1 tbsp honey
Splash of vanilla essence 
⅔ cup oats
1 tbs Chia seeds
Pinch salt

METHOD

  1. Bring milk to a simmer.
  2. Add Tiger Purrr chai, honey, and vanilla and let steep for 8 minutes.
  3. Strain out the chai.
  4. Add reminder of ingredients to milk and put in fridge overnight.

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To serve

Garnish with your choice of fresh fruit, nuts, honey, chocolate or all!

Enjoy!

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Recipe by Cris Van Auken.